Udayagiri Estate - Washed Arabica
| Weight | 250 g |
|---|---|
| Dimensions | 9 × 6 × 3 in |
| Process | Washed |
| Roast Style | Espresso |
| Origin | Chikmaglur, Karnataka |
| Brew Method | Espresso, Mokapot |
| Roast Profile | Medium |
| Size | 100gms |
| Grind | French Press |
Udayagiri Estate - Double Washed Arabica
| Weight | 250 g |
|---|---|
| Dimensions | 9 × 6 × 3 in |
| Process | Double Washed |
| Roast Style | Espresso |
| Origin | Chikmaglur |
| Brew Method | Espresso, Mokapot |
| Roast Profile | Medium |
| Size | 100gms |
| Grind | French Press |
Udayagiri Estate - Yeast Fermented Arabica
| Weight | 250 g |
|---|---|
| Dimensions | 9 × 6 × 3 in |
| Process | Double Washed |
| Roast Style | Espresso |
| Origin | Chikmaglur |
| Brew Method | Espresso, Mokapot |
| Roast Profile | Medium |
| Size | 100gms |
| Grind | French Press |
Punjisil Tribal Farm - Natural Arabica
| Weight | 250 g |
|---|---|
| Dimensions | 9 × 6 × 3 in |
| Process | Double Washed |
| Roast Style | Espresso |
| Origin | Chikmaglur |
| Brew Method | Espresso, Mokapot |
| Roast Profile | Medium |
| Size | 100gms |
| Grind | French Press |
Punjisil Tribal Farm - Washed Arabica
| Weight | 250 g |
|---|---|
| Dimensions | 9 × 6 × 3 in |
| Process | Double Washed |
| Roast Style | Espresso |
| Origin | Chikmaglur |
| Brew Method | Espresso, Mokapot |
| Roast Profile | Medium |
| Size | 100gms |
| Grind | French Press |
Dumbriguda Collective - Natural Fruit Fermentation Arabica (WO)
| Weight | 250 g |
|---|---|
| Dimensions | 9 × 6 × 3 in |
| Process | Double Washed |
| Roast Style | Espresso |
| Origin | Chikmaglur |
| Brew Method | Espresso, Mokapot |
| Roast Profile | Medium |
| Size | 100gms |
| Grind | French Press |
Dumbriguda Collective - Natural Fruit Fermentation Arabica (VCA)
| Weight | 250 g |
|---|---|
| Dimensions | 9 × 6 × 3 in |
| Process | Double Washed |
| Roast Style | Espresso |
| Origin | Chikmaglur |
| Brew Method | Espresso, Mokapot |
| Roast Profile | Medium |
| Size | 100gms |
| Grind | French Press |
Ammikulavi Estate - 72-96Hrs Anaerobic Natural Canephora
| Weight | 250 g |
|---|---|
| Dimensions | 9 × 6 × 3 in |
| Process | Double Washed |
| Roast Style | Espresso |
| Origin | Chikmaglur |
| Brew Method | Espresso, Mokapot |
| Roast Profile | Medium |
| Size | 100gms |
| Grind | French Press |
The Natural Farmer - Washed Arabica
| Weight | 250 g |
|---|---|
| Dimensions | 9 × 6 × 3 in |
| Process | Double Washed |
| Roast Style | Espresso |
| Origin | Chikmaglur |
| Brew Method | Espresso, Mokapot |
| Roast Profile | Medium |
| Size | 100gms |
| Grind | French Press |
Tat Tvam Asi Organic Farm - Yellow Honey Sun-dried Arabica
| Weight | 250 g |
|---|---|
| Dimensions | 9 × 6 × 3 in |
| Process | Double Washed |
| Roast Style | Espresso |
| Origin | Chikmaglur |
| Brew Method | Espresso, Mokapot |
| Roast Profile | Medium |
| Size | 100gms |
| Grind | French Press |
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